Sourced directly from Osada Tea in Shizuoka, our Asanoka ceremonial matcha is a vibrant expression of modern Japanese tea cultivation. The first flush leaves are shade-grown to deepen flavor and color before being slowly stone-milled into an ultra-fine, luminous emerald powder. The Asanoka cultivar is prized for its aromatic brightness and smooth, refined character. Each bowl offers gentle natural sweetness, soft umami, and notes of tender greens with a clean, elegant finish. Its creamy texture and minimal bitterness make it ideal for traditional whisked ceremonial matcha as well as a smooth, elevated matcha latte.
Crafted in small batches, this Asanoka matcha reflects the dedication and artistry behind authentic Japanese tea cultivation. Aromatic • Fresh • Lively Flavor Profile: • Sweetness - Medium • Umami - Medium • Aroma - Fresh spring greens • Finish - Light and refreshing Tasting Notes: Melon, tender greens, lychee blossom Recommended Use: Daily ceremonial matcha and a lighter, uplifting cup.